Wednesday, April 14, 2010

We love Sabra




If you haven't had it, it's the best kind of hummus hands down. Abby loves it as much as I do and if given the chance would probably eat it by the spoonful.
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3 comments:

Kelsey @ Seattle Smith's said...

I couldn't agree more! I like the roasted red pepper, but might be too hot for sweet cheeks!

April 14, 2010 at 11:22 PM
Joci said...

roasted red pepper is my sabra of choice too! yum!

April 15, 2010 at 12:12 AM
Melissa and Charlie said...

Have you guys tried the new luscious lemon flavor? I had a sample at QFC, and I think it might be my new favorite for summer.

April 15, 2010 at 9:23 AM

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